-
Getting Started
-
Server Training
-
Menu Management
-
POS
-
Kitchen Display System
-
Cash--Gift Cards--House Accounts
-
Integrations
-
Managing your Tabs
-
Inventory
-
User Experience
-
Notices
-
Order Rules & Segments
-
Links & QRs
-
Location Settings
-
Reports
-
Pack & Route
-
Displays
-
Users
-
Finance & Accounting
-
Hardware
-
Labor Management
-
GoTab Apps
-
GoTab Marketplace
-
EasyTab
-
Payment Terminals
-
Loyalty & Memberships
-
Product Spotlight
-
GoTab Manager Dashboard Announcements
Set availability tags
Filter Products for each Zone, Product Availability, Product Scheduling
Feature Definition: “How to filter products; how to change product availability.”
- Dine-In
- Takeout
- Delivery
- POS
Benefits: Control which products can be ordered from each zone.
- Decide which products belong where, and tag accordingly under the "Product Catalog". For more information on setting tags - please see tagging.
- This article is for how to set filters on product tags that are already created.
Use Cases:
- Filtering draft beers off the takeout menu.
- Limit access to specialty priced items such as Happy Hour for Dine-In only.
- In the manager dashboard click "Zones"
- Select the Zone group containing the zone you wish to set your filter.
- Click the filter icon.
(1) Filters set for each zone will allow 3 settings to choose from:
- All - every product in the product catalog that is enabled
- Include only - every product applying to the selected tag (fig 2)
- Exclude only - every product EXCEPT the selected tag (fig 2)
(2) Select applicable tags - these will automatically populate when set from the Product Catalog.
(3) Save / Reset
Additional considerations:
- Each Zone with filter settings applies to all spots within the Zone. If you wish for a specific spot in a zone to have different rules applied please see our spot management article.
- There are several different ways to use tags
-
- See Order Rules